※Please order at least one course per person.
◆Lasagna and Coffee Set（L.O 17:00）
（Lasagna plate and a cup of barista recommended coffee）
◆Dessert and Coffee Set（L.O 17:30）
（Lasagna plate and a cup of barista recommended coffee）
¥1,980(tax included)
¥1,680(tax included)
◆Coffee and Drink （L.O 17:30）
You can choose one drink of your choice (coffee, latte, tea) for a flat rate.
※Take out OK !
We also sell coffee beans. Please ask our staff for more details.
¥1,000(tax included)
COFFEE&TEA
VERDE
A coffee with a fruity, vibrant and robust flavour.
ETHIOPIA（Light Roast） Coffee Beans 100g ¥2,700
YIRGACHEFFE KOKE NATURAL
Process: Natural
Flavor notes: Almond, oolong tea, tea-like, balanced
A gentle sweetness reminiscent of almonds and a refreshing flavor reminiscent of oolong tea. A well-balanced cup that harmonizes the vibrant character typical of Ethiopia with the light mouthfeel of black tea.
ETHIOPIA（Light Roast） Coffee Beans 100g ¥3,500
YIRGACHEFFE IDIDO
Process: Jasmine Washed
Flavor notes: Jasmine, green tea, floral, tea-like, juicy
As the name suggests, a floral aroma reminiscent of jasmine gently unfolds, and the light, tea-like body and acidity are not too sharp, but rather elegant and rounded, harmoniously balanced with the sweetness. An elegant and refined drink.
CHINA（Light Roast） Coffee Beans 100g ¥2,700
DEHONG YUAN YI YUAN
Process: Yeast Fermentation
Flavor notes: Oolong tea, lychee, peach, tea-like, smooth
This coffee boasts a juicy aroma reminiscent of ripe peaches and lychees, derived from fermentation. It has a fruity mouthfeel, a full body, and a refreshing sweetness that lingers in the finish.her elegant and rounded, harmoniously balanced with the sweetness. An elegant and refined drink.
BIANCO
Coffee characterized by a light, refreshing, and clean flavor.
LASAGNA BLEND（Light Roast） Coffee Beans 100g ¥4,000
Flavor notes: Grapefruit, Orange, Black Tea , Clear, full-bodied, balanced
Our original special blend, made to go perfectly with Emilian-style white lasagna, offers an exquisite balance of the clear flavor of Colombian coffee and the body of Ethiopian honey.ypical of Ethiopia.
ETHIOPIA（Light Roast） Coffee Beans 100g ¥1,800
YIRGACHEFFE BANKO GOTITI
Process: Full Washed
Flavor notes: Apricot, orange, brown sugar, sweet, balanced
A vibrant floral aroma is complemented by bright citrus notes reminiscent of apricot and orange. It’s light and delicately sweet, like black tea. The finish is clean and transparent, with a pleasant, lingering acidity.
KENYA（Light Roast） Coffee Beans 100g ¥2,700
Kangocho AA
Process: Washed
Flavor notes: Blackcurrant, stone fruit, red apple, blueberry jam, brown sugar
The sharp acidity of blackcurrant is complemented by the refreshing juiciness of red apple, creating a cup with a three-dimensional and bright fruitiness. The rich sweetness reminiscent of blueberry jam and the soft richness of brown sugar linger pleasantly in the finish.
ROSSO
A specially processed coffee with a unique character and strong flavor.
BOLIBIA（Light Roast） Coffee Beans 100g ¥2,700
SAMAIPATA FLORIPONDIO
Process: Natural
Flavor notes: Raspberry, cocoa nibs, apple, round, sweet
A juicy fruitiness reminiscent of raspberries and apples. A light and elegant aroma like black tea. A gentle sweetness and a smooth, lingering floral finish. A clean and transparent drinking experience.
COLOMBIA（Light Roast） Coffee Beans 100g ¥3,500
RISALARDA MILAN AGI
Process: Culturing
Flavor notes: Bubblegum, grape, aloe, bright, juicy
A unique drink that strongly showcases the characteristics derived from fermentation. A sweet and poppy aroma reminiscent of bubblegum spreads, followed by a juicy, fruity taste like grapes. As time passes, the gum-like nuances become more prominent, transforming into a playful flavor.
RWANDA（Light Roast） Coffee Beans 100g ¥2,700
NGERE WASHING STATION ANAEROBIC NATURAL
Process: Anaerobic Natural
Flavor notes: Raspberry, plum, dried pineapple, lemongrass, orange, honey
A complex and well-balanced drink with concentrated sweetness and the vibrant fruitiness of raspberries. A refreshing aftertaste lingers. The impression of sweetness and acidity slowly changes over time. As it cools, a clearer fruitiness emerges, allowing you to enjoy the rich flavor to the very last drop.
NERO
Dark roasted coffee with a smooth bitterness, texture and rich flavor.
PAPUA（Dark Roast） Coffee Beans 100g ¥2,700
NEW GUINEA COLBRAN ESTATE
Process: Washed
Flavor notes: Orange, candy, floral, olive oil, sweet
This coffee is characterized by the vibrant, bright orange acidity that is typical of Papua New Guinea, and the smooth texture and sweetness that come from being darkly roasted.
ETHIOPIA（Dark Roast） Coffee Beans 100g ¥2,700
SIDAMO TADE GG NATURAL
Process: Natural
Flavor notes: Berry, grape, body, sweet
This well-balanced coffee features the characteristic vibrancy of Ethiopia, along with berry-like flavors and a smooth, deep taste thanks to its natural processing method.
INDNESIA（Dark Roast） Coffee Beans 100g ¥1,800
KERINCI MOUNTAIN KOPI JERUK
Process: Sumatra
Flavor notes: Black tea, brown sugar, orange, balance
This Indonesian coffee from Kerinci Mountain on Sumatra Island boasts a balanced flavor profile, featuring a brown sugar-like sweetness and a gentle acidity.
CAFE LATTE、TEA
We also have cafe lattes and tea available.
CAFE LATTE（HOT、ICE）
As for the espresso, it is blended 50% of Colombia (Washed), 50% of Brazil (Pulped Natural). Balance with the milk is exquisiteness.
KOJI LATTE（HOT、ICE）
I use vegetable milk “Komekoji milk barista edition” of derived from Koji fermentation which MARUKOME developed. I use domestic rice (rice, Komekoji) and reproduce allergenic free, natural sweetness, and very good one features the affinity with coffee.
DARJEELING（Black Tea）
BALASUN MYSTIC 2ND FLASH 2024
Country：India
Variety：AV2
Balasun Tea Estate is a small tea estate located in the foothills of Darjeeling, about 70km from Bagdogra Airport, near Sonada, a village on the outskirts of Kalsion. The iconic mark of Balasun’s clonal line is “MYSTIC.” This tea features layers of muscatel and floral flavors, creating a long-lasting finish.
SHIZUOKA（Black Tea）
IMURAEN “BENIHUUKI”
Country：Japan
Variety：BENIHUUKI
This tea won a premium tea award at the 2025 Premium Tea Contest. Mr. Imura is synonymous with the fruity aroma reminiscent of peaches. This unique character, which is absolutely not found in any other tea producer’s work, is created through the use of summer-harvested Benifuuki tea leaves, the climate of Kanaya with its significant temperature differences between day and night and the frequent use of deep fog, and a unique manufacturing method that utilizes a green tea production line.
COLD BREW TEA
We use high-quality tea leaves from Chai Break in Kichijoji, and steep them in cold water for 24 hours. The brand we offer changes daily, so please ask our staff for details.
ALCOHOL
CRAFT BEER
We have craft beers that pair perfectly with lasagna.
ONE ¥1,000
Yokohama Revo Brewing Craft Beer
A lime-aroma IPA beer with a sharp bitterness.
Megumi No Ame ¥1,300
Kyoto Nude Brewery Craft Beer
An IPA beer with aromas of white peach and white grape.
WINE
We have wine that pair perfectly with lasagna.
ZUFFA EMOZIONE ¥1,300
2024 White Wine
A crisp, dry Italian white wine with a refreshing acidity.
ZAVALLONI SOLARIS ¥1,300
2023 Red Wine
A concentrated Italian red wine bursting with berry fruit flavors.